Mixed in a burrito or served as a side, this easy to make rice is full of flavor and pairs perfectly with chicken, beef, or pork.
Ingredients
3 tablespoon lime juice (freshly squeezed), and zest of one lime
1 cup cilantro leaves (finely chopped)
1 cup long grain basmati rice
2 cups chicken stock or vegetable stock
1 tablespoon butter
Pinch of salt to taste
Instructions
Cook rice to package specifications using stock for the liquid.
Once cooked, open lid and add butter, lime juice, cilantro, and lime zest.
Fluff all with a fork.
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